Wine

Experience the rich flavors of this exceptional Chianti Riserva. The wine’s well-rounded nose of sweet spice, red cherries, and leather is a result of temperature-controlled malolactic fermentation and gentle oak maturation. The big, exquisite palate boasts a spicy Sangiovese backbone, roundness from Merlot, and enhanced body from Cabernet Sauvignon. The fruit purity and varietal signatures are a testament to the meticulous care given to the vines. Savor the long finish with grilled meats or flavorful Indian dishes. Decant with care to avoid sediment present in this unfiltered wine.

VIVINO 3.8 James Suckling 91 Vinous 92-100

This sweet, aromatic Asti DOCG has a bouquet of peaches, honey, and elderflowers. The fine, persistent bubbles enhance the fresh, fruity, and smooth citrus palate with a balanced acidity. This delicious wine is suitable for any celebration! Enjoy chilled at 6°C as an aperitif, or with desserts and fresh fruits.

VIVINO 3.9 International Wine and Spirit Competition Silver

A great representative V.S.Q. Moscato Rosé, this sparkling wine has delicate bubbles. The aroma has pronounced peach and strawberry notes, along with an accent typical of muscatel and green apples. On the fresh and fruity palate, you can taste cherries, melons,
and a persistent effervescence that makes it delicious, enjoyed chilled at 6°C with desserts, pastries or even as an aperitif.

VIVINO 3.9 SAKURA” Japan Wine Awards Gold

This straw yellow coloured DOC Prosecco has fine, persistent bubbles and a pronounced citrus and flora aroma. On the dry palate, the fruit flavours of apples, melons, pears, and hints of banana intertwine harmoniously with crisp acidity to ado layers of character. Ideal as an aperitif when sipped chilled at 6°C or with seafood and delicately spiced dishes.

International Wine and Spirit Competition Silver International Wine Challenge  - Bronze Medal

VIVINO 3.8 Falstaff - 89 point Decanter World Wine Awards - 83 point

 

This classic Sancerre Blanc brings you a crisp and aromatic wine balanced by a refreshing acidity. Citrus notes of grapefruit and gooseberry are accompanied by a complex bouquet of peach, pear, passionfruit, and elderflower.

Enjoy this at around 10°C with soft cheese, seafood, or stir-fried vegetables.

Wine Awards - Elle à Table Selection Gold Terre de Vins Selection: Gold  Mundus Vini - Gold

VIVINO 4.3 Rating James Suckling: 92/100 Image Wine Enthusiast 90 Decanter Wine Awards 91

This classic Pouilly-Fume is crisp, aromatic, with pronounced flavours of green apples, citrus fruits, guava, pears, and flint. Hints of honey and tropical notes lend complexity without overpowering the other flavours. A dry wine, it has a satisfying mouthfeel and a long finish.

Enjoy this at around 10°C with soft cheese, seafood, poultry, or stir-fried vegetables.

VIVINO 4.0  Rating James Suckling 93-100  Wine Spectator 90-100 awards concours prix plaisir bettane and desseauve bronze

This classic Menetou-Salon is a wonderfully complex wine with wide-ranging aromas and flavours from red fruits and black plums to the leather, earthiness and petrichor aroma that comes with careful ageing. It is fruity with a full and rounded mouthfeel, with just a hint of spice to enrich the long finish.

Enjoy this at around 12°C with poultry and lightly spiced dishes.

VIVINO 4.2 James Suckling 91 Wine Enthusiast 91 points

Harlow Ridge Cabernet Sauvignon delivers layers of flavor. A combination of black cherry, red currant, and clove is most noticeable. The wine exudes fruitiness coupled with hints of
chocolate, vanilla, and cedar. The flavors are long-lasting, and the smooth mouthfeel is attributable to soft acidity and silky tannins thanks to oak aging. great value for money wine to be had at 18°C with sharp cheeses and nuts. grilled meats, Indian dishes, pastas, and barbecues.

A creamy texture is the foundation that supports layers of fruit and Flavors of apple and pear, honeydew mingle with vanilla and butter to create a satisfying impression on the senses. The refreshing finish is full, with crisp acidity preparing the palate for another sip. Harlow Ridge Chardonnay is poised to enhance any occasion.

Best enjoyed at 12°C with Creambased soups, lightly spiced Indian dishes, seafood.