Liqueur
Luxardo Sangue Morlacco, Luxardo’s second speciality after Maraschino Originale, has been crafted since 1821. Every summer, when the Luxardo marasca cherries are harvested, part of the juice is separated and naturally fermented. Once it reaches the desired alcohol level, neutral alcohol is added to preserve the juice, which is then aged in oak vats. With a clear, deep red hue, its aroma is rich and vibrant, like freshly pressed cherries. The flavour is bold and complex, with a balanced fruitiness that brings depth without being overly sweet.
A bitter-sour yet fruity addition, perfect for whiskey sours, punches, and dessert cocktails. Long finish.
The crystal-clear liqueur with an intense aroma of three citrus fruits. To add some complexity, some orange blossom is added to the infusion which is then distilled. On the palate, it is smooth, well rounded, with a lingering citrus taste that will delight any connoisseur.
Use in classic cocktails such as Margarita, Cosmopolitan and Sidecar. You could also enjoy it neat or over ice as an after dinner drink, or over fruit salads.
A subtle mixture of Haitian bitter oranges and sweet orange zest from southern Spain, with the addition of aromatic plants, gives the characteristic taste of Marie Brizard Blue Curaçao. Deep blue in color, with characteristics of bitter orange. Not very sweet, with a few flowery notes. perfect ingredient in the famous Blue Lagoon cocktail, ideal on the rocks or in cocktails.
The finesse of this liqueur comes from the meticulous distillation of cocoa beans from
Venezuela or the Ivory Coast and a vanilla infusion. A final touch to add originality to this recipe by the Marie Brizard Liqueur Master is a touch of spice. This liqueur is dark brown with an intense aroma of cocoa. It is sweet, slightly bitter, characteristic of cocoa, and has a
long-lasting flavour. ideal on the rocks or in cocktails.
A perfect combination of quality ingredients, including two natural green melon flavourings. Clear and transparent liquid; sweet, slightly watermelon note; characteristic of
green melon. Ideal in cocktails and also straight over ice.
Based on essential oils extracted from fresh mint leaves, this liqueur is made by distillation of the plant, rectified three times to purify it and give it a more powerful taste. Clear and
green with Fresh and powerful, characteristic of mint, Sweet and smooth, characteristic of mint leaves. ideal on the rocks or in cocktails.
Strawberries are infused with Marie Brizard’s licorice expertise and blended with concentrated strawberry juice and concentrated elderflower juice, revealing this liqueur’s authentic taste. Clear and red liqueur with a sweet, smooth, rich, and fruity strawberry taste. Ideal as straight on the rocks or in cocktails like premium cocktail Strawberry Daïquiri.
This iconic Greek spirit renowned for its exceptional quality and delicious taste has been crafted using premium aniseed. Every sip reveals a refreshing burst of herbaceous aromas and a clean, lightly sweet flavor of anise. Served chilled between 40C-80C, Ouzo offers a tantalizing journey for the senses, whether enjoyed neat, over ice, or with a splash of water. Embrace tradition by savoring Ouzo as a delightful aperitif or elevate your dining experience by pairing it with delectable seafood, crispy fries, or tangy feta cheese. Discover the essence of Greek hospitality and embrace the captivating allure of Ouzo, an extraordinary spirit that adds a touch of Mediterranean magic to any occasion. It’s also a great Abs in the alternative, without the wormwood.