Liqueur

Luxardo Bitter is obtained from infusions of bitter herbs, aromatics and citrus fruits in water and alcohol. Such infusions are then blended according a Luxardo Family original recipe before being filtered and bottled. Bright red in color, herbal and citrusy aromas meet distinctive gentian and wormwood flavors, which distinguish Luxardo Bitter. Ideal for many classic cocktails such as Americano or Negroni, it can also be enjoyed neat or over ice as an aperitivo. Try it as well hard shaken and double strained in a coupette, you will
have the perfect “Shakerato”.

Delicate and floral, bringing a calming essence to martinis and herbal teas.

Rich, earthy, and aromatic, ideal for espresso martinis and dark rum cocktails. Also suitable for finishing off your perfect bake.

Luxardo Espresso Liqueur is a traditional Italian liqueur obtained from a thirty-day infusion of a selected, fine coffees from Brazil, Columbia and Kenya, with the Arabica type
predominating. Enjoy it either straight up and chilled, on the rocks or in cocktails like the Espresso Martini. It’s also a popular alcohol for Tiramisù.

A strong bitter amaro, Luxardo Fernet undergoes a prolonged infusion of different herbs and spices such as licorice, cardamom, gentian and saffron. Luxardo has produced this Fernet since 1889, and it is typically enjoyed after any meal to help digestion.

Limoncello is an authentic Italian lemon liqueur that is extremely popular in Italy. Luxardo’s time-honored production methods of infusing alcohol with peels, pulp and juice enhances the natural aroma and bright citrus taste of lemons harvested in southern Italy.

Enjoy Luxardo Limoncello either straight up and chilled, or on the rocks with soda or tonic water for a perfect aperitivo occasion.

Luxardo Maraschino Originale is still produced according to a special formula created by Girolamo Luxardo in 1821. Only the heart of Luxardo marasca cherry distillates is used to produce this exquisite and iconic cherry liqueur, packed in a style reminiscent of 1820s high society in Italy. Crystal clear in colour, the aroma is typical of marasca cherry distillate with strong alcohol spirit and roasted nuttiness. The palate is smooth but intense, with hints of dark chocolate, vanilla, and orange marmalade.

Enjoy it as a part of several classic cocktails, as a digestif, or even as a confectionery ingredient.

Tangy with a subtle bitterness, perfect to add a savoury touch to your Negronis and Martinis, where they will complement the flavours of olive brine.

Star anice, herbs and spices, alcohol, sugar and pure volcanic water from Luxardo own springs, are the key ingredients that distinguish Luxardo Sambuca dei Cesari. Still produced
according to the original family recipe, high quality raw materials and cutting edge production methods guarantee the highest possible quality, which makes Luxardo Sambuca dei Cesari a premium product.

Try it neat, over ice, or with 3 coffee beans for a classic Italian “Sambuca con la mosca”. It is also ideal with coffee or diluted with water for a perfect aperitivo.